Forums
New posts
Search forums
What's new
New posts
Latest activity
Members
Registered members
Current visitors
Charts
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
General
General Chat
Today I COOKED.
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Help Support Prospecting Australia:
This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Message
<blockquote data-quote="HippyProspecting" data-source="post: 618073" data-attributes="member: 12034"><p>You could keep it cooking in the oven on a low heat overnight once it's been wrapped. You also get the added bonus of waking up in the morning to the smell of smoked brisket. </p><p></p><p>I've done this a couple of times when I couldn't be bothered keeping the smoker going all night and it's turn out fine</p></blockquote><p></p>
[QUOTE="HippyProspecting, post: 618073, member: 12034"] You could keep it cooking in the oven on a low heat overnight once it's been wrapped. You also get the added bonus of waking up in the morning to the smell of smoked brisket. I've done this a couple of times when I couldn't be bothered keeping the smoker going all night and it's turn out fine [/QUOTE]
Verification
Post reply
General
General Chat
Today I COOKED.
Top