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Today I COOKED.
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<blockquote data-quote="DrDuck" data-source="post: 26351" data-attributes="member: 158"><p>That Tetsuya's truffle salsa in the little jar is pretty good, but not as good as the fresh ones!</p><p></p><p>I haven't been to Tetsuya's since he move to the current location where the Suntory used to be.</p><p></p><p>We went to his original restaurant in Roselle a lot in the 90's, though. Since I've been living in the country we don't do the Sydney fine dining as much.</p><p></p><p>Best food in Goulburn is at my place, seriously, the restaurants are terrible.</p></blockquote><p></p>
[QUOTE="DrDuck, post: 26351, member: 158"] That Tetsuya's truffle salsa in the little jar is pretty good, but not as good as the fresh ones! I haven't been to Tetsuya's since he move to the current location where the Suntory used to be. We went to his original restaurant in Roselle a lot in the 90's, though. Since I've been living in the country we don't do the Sydney fine dining as much. Best food in Goulburn is at my place, seriously, the restaurants are terrible. [/QUOTE]
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Today I COOKED.
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