Forums
New posts
Search forums
What's new
New posts
Latest activity
Members
Registered members
Current visitors
Charts
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
General
General Chat
Today I COOKED.
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Help Support Prospecting Australia:
This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Message
<blockquote data-quote="Solid Luck" data-source="post: 253473" data-attributes="member: 4748"><p>Hi Billy</p><p>The cut of meat is boned lamb shoulder.</p><p>The flat breads are Gerrys pites. best store bought for souvlaki. You can use any flat bread really.</p><p>I follow this thread on the Aussie BBQ forum. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite2" alt=";)" title="Wink ;)" loading="lazy" data-shortname=";)" /> </p><p>Tells you all you need to know there if you are interested.</p><p><a href="http://www.aussiebbq.info/forum/viewtopic.php?f=8&t=9153" target="_blank">http://www.aussiebbq.info/forum/viewtopic.php?f=8&t=9153</a></p></blockquote><p></p>
[QUOTE="Solid Luck, post: 253473, member: 4748"] Hi Billy The cut of meat is boned lamb shoulder. The flat breads are Gerrys pites. best store bought for souvlaki. You can use any flat bread really. I follow this thread on the Aussie BBQ forum. ;) Tells you all you need to know there if you are interested. [url]http://www.aussiebbq.info/forum/viewtopic.php?f=8&t=9153[/url] [/QUOTE]
Verification
Post reply
General
General Chat
Today I COOKED.
Top